Hands-on training on Seabass hatchery and grow-out production
Professional Short Course on Seabass production
The Asian Sea Bass, commonly known as Barramundi, is a popular and economically important species in aquaculture. This short training course aims to provide participants with a comprehensive understanding of the key principles and practices involved in the culture of Asian Sea Bass. The course is designed to enhance your knowledge and skills in managing a successful Barramundi farming operation, both hatchery technology and grow-out culture. By the end of this course, participants will be equipped with the knowledge and skills necessary to initiate and manage a successful Asian Sea Bass (Barramundi) farming venture.
Date: 28 April to 4 May 2024
Venue: Thailand
Tentative Schedule
| Date | Morning (9.00 – 12.00) | Afternoon (13.30 - 04.30) |
|---|---|---|
|
|
Theory |
Practice |
| 28 April 2024 |
Arrival in Bangkok, Thailand |
|
| 29 April 2024 |
09.00 - 10.15 Asian Seabass biology and culture |
Laboratory examinations: |
| 30 April 2024 |
09.00 - 10.15 Seabass Hatchery, larva, and fry rearing technology |
Hatchery and nursery practices of Asian Seabass |
| 01 May 2024 |
09.00 - 10.15 Nutrition and live feed technology |
Live feed production and feeding
Feed formulation/ production
|
| 02 May 2024 |
09.00 onwards |
13.30 onwards |
| 03 May 2024 |
Seabass supply chain and Value addition
|
Overall discussion |
| 04 May 2024 |
Departure from Bangkok, Thailand |
|
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